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Toolbox Development for Tourism Div.: Front Office, F&B Services, Food Production

This project aims to develop the second set of training toolboxes comprising of the three competencies in front office, food & beverage services and food production divisions.

The toolboxes contain resources/manuals that will be directly used by tourism training and education institutions in ASEAN Member States in delivering standardised competency-based training under the MRA on Tourism Professionals.

This project has been completed. The toolboxes can be obtained through the ASEAN Secretariat Tourism and Transport Division, or downloaded through the ASEAN website.






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